top of page


Crispy Puff Puff
The beloved West African street snack. Light, golden, and irresistible. All ingredients available fresh from Tayos' pantry section.

Davies Akinwande
May 11 min read


Rich Egusi Soup
Grind your egusi seeds fresh, add stockfish, smoked fish, and assorted meat. Pair with pounded yam or eba for an unforgettable meal.

Davies Akinwande
May 11 min read


Party Jollof Rice
The real smoky, tomato-based party jollof. Everything you need is on our shelves — long grain rice, Tatashe, scotch bonnet, and all the right seasonings.

Davies Akinwande
May 11 min read


Chop Life on the Go
Life in the UK is fast-paced, but that doesn't mean you should settle for a boring lunch. Our "Hot Deli & Snacks" section was built for the busy professional and the student on the move who craves a "Touch of Home" without the hours of prep. From our flaky, golden meat pies to the irresistible sweetness of freshly made puff-puff, our deli is where convenience meets culture. We’ve done the hard work so you can simply "Chop Life.
tayosafromart
Feb 11 min read


The Essential Afro-Caribbean Pantry: 5 Must-Haves for Every Kitchen Core Message: Education & Excellence
Starting your journey into Afro-Caribbean cooking can feel like stepping into a vibrant, aromatic new world. At Tayo’s, we believe that great meals start with authentic foundations. You don't need a thousand ingredients to "Chop Life"; you just need the right ones. In this guide, we break down the "Big Five" essentials every pantry needs—from the heat of the Scotch Bonnet pepper to the earthy depth of Pimento berries. Whether you’re a seasoned pro or a first-time explorer, th
tayosafromart
Feb 11 min read


The Essential Afro-Caribbean Pantry: 5 Must-Haves for Every Kitchen Core Message: Education & Excellence
Starting your journey into Afro-Caribbean cooking can feel like stepping into a vibrant, aromatic new world. At Tayo’s, we believe that great meals start with authentic foundations. You don't need a thousand ingredients to "Chop Life"; you just need the right ones. In this guide, we break down the "Big Five" essentials every pantry needs—from the heat of the Scotch Bonnet pepper to the earthy depth of Pimento berries. Whether you’re a seasoned pro or a first-time explorer, th
tayosafromart
Feb 11 min read
bottom of page
